web01.fireside.fm Tue, 03 Mar 2026 12:37:26 -0600 Fireside (https://fireside.fm) Hungry for Words - Episodes Tagged with “Kathleen Flinn” https://hungryforwords.fireside.fm/tags/kathleen%20flinn Wed, 24 Oct 2018 06:00:00 -0700 <i>New York Times</i> best-selling writer Kathleen Flinn invites well-known food authors into her kitchen for an in-depth interview and to sample her version of a recipe from their books. Check out <a href="http://hungryforwords.show">Hungry For Words</a> for more on the writers and the recipes. en-us episodic Great stories start with food Kathleen Flinn <i>New York Times</i> best-selling writer Kathleen Flinn invites well-known food authors into her kitchen for an in-depth interview and to sample her version of a recipe from their books. Check out <a href="http://hungryforwords.show">Hungry For Words</a> for more on the writers and the recipes. no food, recipes, cookbooks, food writing, Julia Child, cooking Kathleen Flinn kat@kathleenflinn.com S1E3: Darra Goldstein https://hungryforwords.fireside.fm/s1e3 24221c1a-5872-412e-8797-de5e320456cb Wed, 24 Oct 2018 06:00:00 -0700 Kathleen Flinn full 1 Kathleen Flinn Host Kathleen Flinn talks with the legendary Darra Goldstein, founding editor of Gastronomica magazine and author about her Scandinavian-focused cookbook, "Fire and Ice." 47:59 no Host Kathleen Flinn talks with culinary icon Darra Goldstein, founding editor of Gastronomica magazine and author of numerous books, most recnetly the Scandinavian-focused cookbook, "Fire and Ice." Get more details about Darra (http://cookfearless.com/hfwep3/) and the recipe for the apple and juniper soup (http://cookfearless.com/hfwep3/) featured in this episode at the episode page. Special Guest: Darra Goldstein. Host Kathleen Flinn talks with culinary icon Darra Goldstein, founding editor of Gastronomica magazine and author of numerous books, most recnetly the Scandinavian-focused cookbook, "Fire and Ice." Get more details about Darra and the recipe for the apple and juniper soup featured in this episode at the episode page.

Special Guest: Darra Goldstein.

]]> Host Kathleen Flinn talks with culinary icon Darra Goldstein, founding editor of Gastronomica magazine and author of numerous books, most recnetly the Scandinavian-focused cookbook, "Fire and Ice." Get more details about Darra and the recipe for the apple and juniper soup featured in this episode at the episode page.

Special Guest: Darra Goldstein.

]]> S1E1: Alex Prud'homme https://hungryforwords.fireside.fm/s1e1 202c2f7c-bad6-4877-a589-99d477c3fe91 Sun, 16 Sep 2018 06:00:00 -0700 Kathleen Flinn full 1 Kathleen Flinn Is it true that Julia Child had an existential crisis at one point in her career? And what did she really think about Julie Powell? Kathleen talks with Alex about that, plus the origin of the infamous Dan Akroyd SNL skit, over beouf bourgignon 43:18 no In episode 1, best-selling food writer Kathleen Flinn chats with Alex Prud'homme, the great-nephew of the late great Julia Child. Alex has an amazing background and is a highly regarded journalist and writer in his own right. Get more details about him -- and the recipe for beouf bourgignon - at the official episode web page on host Kathleen's site. (http://cookfearless.com/hfwpodcast) Alex has a new book, FRANCE IS A FEAST:A PHOTOGRAPHIC JOURNEY OF PAUL AND JULIA CHILD (Knopf). It provides a fascinating behind-the-scenes look at their life and times in their adopted country, including the years in which Julia worked on the manuscript for MASTERING THE ART OF FRENCH COOKING. If you're a Julia fan, check it out. Special Guest: Alex Prud'homme. alex prud'homme, food, french, julia child, kathleen flinn, recipes In episode 1, best-selling food writer Kathleen Flinn chats with Alex Prud'homme, the great-nephew of the late great Julia Child. Alex has an amazing background and is a highly regarded journalist and writer in his own right. Get more details about him -- and the recipe for beouf bourgignon - at the official episode web page on host Kathleen's site.

Alex has a new book, FRANCE IS A FEAST:A PHOTOGRAPHIC JOURNEY OF PAUL AND JULIA CHILD (Knopf). It provides a fascinating behind-the-scenes look at their life and times in their adopted country, including the years in which Julia worked on the manuscript for MASTERING THE ART OF FRENCH COOKING. If you're a Julia fan, check it out.

Special Guest: Alex Prud'homme.

Links:

]]> In episode 1, best-selling food writer Kathleen Flinn chats with Alex Prud'homme, the great-nephew of the late great Julia Child. Alex has an amazing background and is a highly regarded journalist and writer in his own right. Get more details about him -- and the recipe for beouf bourgignon - at the official episode web page on host Kathleen's site.

Alex has a new book, FRANCE IS A FEAST:A PHOTOGRAPHIC JOURNEY OF PAUL AND JULIA CHILD (Knopf). It provides a fascinating behind-the-scenes look at their life and times in their adopted country, including the years in which Julia worked on the manuscript for MASTERING THE ART OF FRENCH COOKING. If you're a Julia fan, check it out.

Special Guest: Alex Prud'homme.

Links:

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