Episode | December 12th, 2018 | Season 1 | 35 mins 43 secs
joe ray, lummi island, pacific northwest, recipes
Host Kathleen Flinn talks with food writer Joe Ray about his experience co-authoring the book Sea and Smoke with famed genius chef, Blaine Wetzel, as they sip a most unusual broth.
Episode | November 28th, 2018 | Season 1 | 48 mins 10 secs
cookbooks, cooking, food, food shows, joanne weir, recipes
Host Kathleen Flinn talks with PBS host and cookbook author Joanne Weir about her life as "Kitchen Gypsy," from her early days at Chez Panisse to cooking across Europe to life owning her own restaurant in San Francisco.
Episode | September 16th, 2018 | Season 1 | 43 mins 18 secs
alex prud'homme, food, french, julia child, kathleen flinn, recipes
Is it true that Julia Child had an existential crisis at one point in her career? And what did she really think about Julie Powell? Kathleen talks with Alex about that, plus the origin of the infamous Dan Akroyd SNL skit, over beouf bourgignon